Right-To-Know for the Food Retailing Industry Regulatory Compliance Video Kit Description
Formats Available: VHS / DVD Languages Available: English / Spanish (Subtitled) Video Length: 34 min.
Safety Instruction's "Right-To-Know for the Food Retailing Industry" Regulatory Compliance Kit both introduces employees to the "Right-To-Know" regulations and provides training on various groups of chemicals found in the Food Retailers environment. Created specifically to assist Food Retailers of all types in complying with Federal, state and municipal "Right-To-Know" regulations, the program addresses the major education and training requirements in the "chemical hazard" laws.
The Posters in the Kit remind employees of the importance of the regulation in the work that they do. The Videotape program and employee Booklet include the background of the regulation.
Topics covered in this kit include:
Chemical hazard concepts.
The Material Safety Data Sheet (MSDS).
Types of hazardous chemicals.
Characteristics and effects of various types of chemicals.
Safe handling practices.
Container labeling.
Use of personal protective equipment (PPE).
Spills and cleanup.
And more.
This kit contains:
One video/DVD.
Compliance manual
RTK Container Labeling System
30 booklets and 5 posters.
A comprehensive leader's guide.
Reproducible scheduling & attendance form.
Employee quiz.
Training certificate and training log.
Notice:
This is a single company, multiple location software license. This license does not enable user to resell or redistribute this software.
